Let’s Talk About the Wines!

We have always approached wine as a source of enjoyment. While there are many interesting stories behind the people and places that play a role in the making of each bottle, we like to start with the sensory experience of what is in your glass. This is the true measure of your enjoyment. The color and aroma should be pleasing to the eyes and nose. The wine should be representative of the varietal and place that it is from. On the palate, there should be balance between the expression, extraction, acidity, mouthfeel, and flavor components. To be successful, the wine…

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Gratitude and Positive Vibes!

Last week, Tammy and I had the pleasure of visiting several local businesses that have been incredibly supportive of Iron Wolf Wine. Walking into so many shops and stores and seeing our wines on the shelves was a bit surreal! The conversations were all upbeat and positive, often centered on building partnerships in our communities through personal relationships. The people in these places are welcoming, often greeting you by name as you enter. The staff is genuinely excited to see you and are truly appreciative of your patronage. These small businesses are not just a source of exceptional products and…

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And We’re Off!

Typically, January is a very slow month in the hospitality industry as it follows the busy holiday season. In 2021, we have the added hurdles associated with the pandemic that just won’t get the message that it has overstayed a welcome it was never given. So, you may be wondering how would the reception be for a brand new wine label. Well, let me share that story with you! In early January, our wines began their 3,000+ mile tract to Vermont, arriving on January 18 th at Vermont Wine Merchants in Burlington. At this point, only a hand full of…

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